Olive & Olive Oil

In Bodrum, a city steeped in history and renowned for its olive cultivation since the days of the Ottoman Empire, you’ll encounter a treasure trove of olives and olive oil products reflecting centuries of tradition and craftsmanship. Turkey’s rich heritage encompasses eight domesticated olive varieties, each with its own distinct flavor and cultural significance. Olive and olive oil have been indispensable ingredients of Ottoman and Turkish culture, woven into the fabric of Mediterranean cuisine. Embark on a culinary adventure at our main bazaar along the picturesque shoreline, where the echoes of Ottoman influence mingle with the aromas of freshly pressed olive oil. Here, you can indulge in the flavors of Bodrum’s past and present, from traditional olive varieties to artisanal blends crafted by local producers. Our bazaar serves as a vibrant hub of activity, where travelers can immerse themselves in the sights, sounds, and tastes of Bodrum’s culinary legacy.You can purchase high-quality olive oils from Bodrum at local deli shops or traditional bazaars in Bodrum.